Yeah, might as well chime in. I think I might have dodged the bullet that is having to inject insulin last year. At least for a good while.
Last year in January I went to the doctor and got a full blood work up to check if anything might be wrong. Turns out there was a physical reason for me being tired all the time and having hyperphagic episodes. Most of my blood work was okay except for some minor indication of liver damage and an HbA1c of 9.1. Blood pressure was pretty bad too, but not as bad as Azdeus'. That didn't come unexpected though, all of my family on my mother's side has type 2 diabetes and the family on my father's side all have high blood pressure. I just had to pick the best combination for myself.
Got a nice little leaflet telling me that I should change my diet, a prescription for Metformin (500 mg, twice per day) and a referral for an internal medicine specialist for some follow up checks including an ECG. Luckily those came up negative except for a minor enlarged heart, a common side effect of long term high blood pressure (or being an athlete, which, let's face it, I'm not. Hurlshot might have Athlete's Heart though ), so some medication against high blood pressure was added and told to come back after a three month observation period.
I began with a low carb diet and interval fasting (of the 16/8 kind, I start at 11 - the exact time our work cantina starts with lunch and end at 7), added some regular excercise and three months later was back at a healthy HbA1c of 5.3 where it's been sitting ever since, the liver values are within normal range now as well. My fasting clucose levels are around 85 to 95 mg/dl and it's been well over a year since I had more than 130 mg/dl after a meal, even if I splurge by having something that amounts to a carb overdose (i.e. pasta and a sugary dessert or pizza). I dropped the low carb diet after the initial three months and replaced it with something a little easier to sustain.
Resting blood pressure is down to 110/70 (pulse 60), without the medication now. I feel fine. Better than in a long while. Except for never... and I really mean NEVER feeling as if I had enough to eat. That's probably in part due to the strict regimen of really only eating one normal meal per day (a workplace necessity, while we have a really good cantina you don't get special diet food there obviously), some fruit in the afternoon (mostly berries, avoiding high sugar fruits like grapes) and an evening snack that I actually really measure with a kitchen scale. 50 grams of bread, 100 grams of protein and whatever vegetables of the low carb/low calorie variety I feel like having.
I imagine that this constant need to walk over to the fridge and eat everything at once is what recovering addicts feel. Just with unhealthy food instead of alcohol or other drugs. Well, can't be helped. I could have listened to my doctor before it got to that point but hey, where's the fun in that? Can't have me doing something without a bloody boot up my arse first. Meh. I wonder of that ever goes away? Probably not.
Anyway, good luck getting your diabetes into remission LC.
edit:
Forgot to mention, I'm still taking Metformin. Not sure if I still need to, but I can't get free blood sugar testing strips without being on diabetes medication. Stupid commie healthcare. ^^