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Everything posted by ShadySands
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More Hardwood + Round Holes = Lots of Scoring in Basketball 2K19
ShadySands replied to Leferd's topic in Way Off-Topic
I'm an AZ native who grew up as a Suns fan and I hope they never win as long as they have CP3. That said, I don't think either Nets trade is going to work out for the receiving teams. -
I was enjoying the game a lot but I didn't catch the end because I had to give my son a bath. My son already has an obscure Irish name We'll name her Ponch, from CHiPs. Michael Burnham
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I watched the super ball and looked up baby names.
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Also taxes
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That's what I use when writing about dates with people from other countries so that there is no confusion. I know year/month/day is the international standard but the military got me used to writing it that way. In my daily life it's month/day/year because that's just how it is here. PS numerical D/M/Y is always wrong because you don't get Pi Day and that's a bad touch. You do get Pi Approximation Day though so that's something.
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I can live vicariously through you
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No, creme de catsup. Which might be good in a bloody Mary. Maybe. Probably not. I had to look up Minttu and it looks good
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No worries at all, I don't really like anything but Islays
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Trying to abstain from aka-haul so I'm having a vanilla nitro Pepsi and milk because I refuse to say pilk. I'll type it though. E: I'm really missing a good peaty Islay.
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Cindy Williams, Shirley of Laverne and Shirley fame. The show that introduced me to Pepsi and milk.
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So, in a fit of alcohol withdrawal I watched the first some amount of episodes of Strange New Worlds and I gotta say, I didn't outright hate it like I did Picard and Discovery. I don't think it's great and I have a bunch of gripes but I think it's good enough that I may eventually finish the first season. I don't think anyone has broken down into tears or solved anything with fisticuffs yet so that's nice but they're also somewhat unable to get away from the stuff I don't the most about the other shows. Does everyone need a tragic back story and also do they all need to be so quippy? A little of both goes a long way.
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Go Chiefs?
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She was on an episode of Enterprise too unless I'm misremembering I guess I should have read the article because it says that in there. Just assumed because the few articles I've seen didn't mention it. Now let's all take comfort in the fact that I was right and not dwell on the fact that I'm an idiot who comments on articles without reading them.
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To be fair, I think mambo/mumbo sauce is only really big in DC and maybe Chicago. I have to order it on Amazon as no stores around here carry it. I remember how hard it was making dinner for my in-laws when I was in Estonia. The stores didn't have all the ingredients for some of the things I wanted to make or the had the item but it was completely different to what I was used to. I remember the main grocery store we went to had an American section that was hysterical to me as it was basically what you'd find in a typical gas station here.
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I saw the movies when I was so young that I don't remember much about them
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PS I never thought anything about ketchup on a hot dog was weird until I worked for a place that was headquartered in Chicago Plus where I come from we have what's called the Sonoran hot dog that is its own thing
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Mambo sauce is good on mac and cheese and a lot of other things and has ketchup (it's basically ketchup, soy sauce, and hot sauce mixed together) in it Of course, some BBQ ribs (or pulled pork) over the macaroni and then covered in the sauce is even better This is my favorite way to eat runny eggs. I like ketchup a lot but I really only like it on fried potats, burgers, runny eggs, and occasionally a hot dog (yes, I'm a savage). PS my wife is Yuropien and also has a strange relationship with ketchup as she also used to* commit heinous acts of brutality and barbarism with it. *still does if I'm not around to provide better alternatives
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It was some kind of German, I think they said it was a classic German dish, boiled meatball covered in a cream gravy that had a few capers in it and served with a side of boiled potatoes. Searching for it I've found other sauces but maybe it doesn't have it's own name, just a gravy you make out of the leftovers from your meat. e: maybe Konigsberger Klopse???
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I don't think so because I don't remember it having tomato in it but I could be misremembering