Food Thread - Obsidian Gormand's Edition
I only use premade ranch because I actually kinda like it but you can make your own as well. Here's one I just googled so no idea how it turns out. I also throw a handful of prunes in because it gives it that, well..
have mentioned previous how we use the microwave instead o' parboiling taters for home fries, and we also use microwaves to speed up baking of russets or sweet potatoes.
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am gonna admit we learned how am having been using the microwave to soften butter all wrong. old dog. new tricks.
HA! Good Fun!